Refrigerator and Freezer Storage Chart (FDA)
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REFRIGERATOR & FREEZER STORAGE CHART These short but safe time limits will help keep refrigerated food 40° F (4° C) from spoiling or becoming dangerous. Since product dates aren’t a guide for safe use of a product, consult this chart and follow these tips. • Purchase the product before “sell-by” or expiration dates. • Follow handling recommendations on product. • Keep meat and poultry in its package until just before using. • If freezing meat and poultry in its original package longer than 2 mon
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